How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 8 ingredients. The key ingredients include: 1 tsp. celery seed, 1 tsp. dry mustard, 1 tsp. paprika, 1 tsp. salt, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 tsp. celery seed; 1 tsp. dry mustard; 1 tsp. paprika; 1 tsp. salt; 1/2 Tbsp. grated onion; 1/4 c. vinegar (red wine); 1/4 c. sugar; dash of red pepper

French Dressing – a delicious recipe with celery, dry mustard, paprika, salt, onion, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. celery seed
1 tsp. dry mustard
1 tsp. paprika
1 tsp. salt
1/2 Tbsp. grated onion
1/4 c. vinegar (red wine)
1/4 c. sugar
dash of red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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French Dressing

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