How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 7 ingredients. The key ingredients include: 2 c. salad oil, 1/2 c. red or white wine vinegar, 1 tsp. Dijon style mustard, 1/2 tsp. dry mustard, and more.

Is French Dressing suitable as salads?

Yes, French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. salad oil; 1/2 c. red or white wine vinegar; 1 tsp. Dijon style mustard; 1/2 tsp. dry mustard; 1 tsp. salt; 1/2 tsp. sugar; 1/4 tsp. pepper

French Dressing – a delicious recipe with salad oil, red, Dijon style mustard, dry mustard, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. salad oil
1/2 c. red or white wine vinegar
1 tsp. Dijon style mustard
1/2 tsp. dry mustard
1 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1070 kcal
Category
Salads

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