How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 6 ingredients. The key ingredients include: 1/4 c. olive oil or salad oil, 2 Tbsp. tarragon or wine vinegar, 3/4 tsp. salt, 1 small clove garlic, crushed, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil or salad oil; 2 Tbsp. tarragon or wine vinegar; 3/4 tsp. salt; 1 small clove garlic, crushed; 1/4 tsp. monosodium glutamate; generous dash of freshly ground pepper

French Dressing – a delicious recipe with olive oil, tarragon, salt, clove garlic, monosodium glutamate, generous. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. olive oil or salad oil
2 Tbsp. tarragon or wine vinegar
3/4 tsp. salt
1 small clove garlic, crushed
1/4 tsp. monosodium glutamate
generous dash of freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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