How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dip Sandwiches?

You need 9 ingredients. The key ingredients include: 2 large onions (quartered), 1/4 cup butter, 3 -4 lbs boneless bottom round roast, 5 cups water, and more.

Is French Dip Sandwiches suitable as snacks & appetizers?

Yes, French Dip Sandwiches falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Dip Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dip Sandwiches Recipe

Name: French Dip Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions (quartered); 1/4 cup butter; 3 -4 lbs boneless bottom round roast; 5 cups water; 1/2 cup soy sauce; 1 envelope onion soup mix; 1 clove garlic (Minced); 12 -14 French rolls (split); 2 cups shredded swiss cheese

French Dip Sandwiches – a delicious recipe with onions, butter, water, soy sauce, onion soup, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 large onions (quartered)
1/4 cup butter
3 -4 lbs boneless bottom round roast
5 cups water
1/2 cup soy sauce
1 envelope onion soup mix
1 clove garlic (Minced)
12 -14 French rolls (split)
2 cups shredded swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Dip Sandwiches

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