How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "French Dip" Bites?

You need 4 ingredients. The key ingredients include: 20 RITZ Crackers, 2 oz. thinly sliced deli roast beef, cut into 20 strips, 5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 20 slices, 1/4 cup French fried onions.

Is "French Dip" Bites suitable as snacks & appetizers?

Yes, "French Dip" Bites falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover "French Dip" Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"French Dip" Bites Recipe

Name: "French Dip" Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 RITZ Crackers; 2 oz. thinly sliced deli roast beef, cut into 20 strips; 5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 20 slices; 1/4 cup French fried onions

"French Dip" Bites – a delicious recipe with Crackers, deli roast beef, Cheddar Cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

20 RITZ Crackers
2 oz. thinly sliced deli roast beef, cut into 20 strips
5 oz. CRACKER BARREL Vermont Sharp-White Cheddar Cheese, cut into 20 slices
1/4 cup French fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Snacks & Appetizers

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