How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Crunch Peach Pie?

You need 8 ingredients. The key ingredients include: 2 eggs, 1 Tbsp. lemon juice, 1/3 c. sugar, 1 (29 oz.) can peach slices, drained, and more.

Is French Crunch Peach Pie suitable as baking & desserts?

Yes, French Crunch Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Crunch Peach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Crunch Peach Pie Recipe

Name: French Crunch Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 Tbsp. lemon juice; 1/3 c. sugar; 1 (29 oz.) can peach slices, drained; 1 (16 oz.) can peach slices, drained; 1 c. finely crushed vanilla wafers; 1/2 c. chopped toasted almonds; 1/4 c. butter, melted

French Crunch Peach Pie – a delicious recipe with eggs, lemon juice, sugar, peach slices, peach slices, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 Tbsp. lemon juice
1/3 c. sugar
1 (29 oz.) can peach slices, drained
1 (16 oz.) can peach slices, drained
1 c. finely crushed vanilla wafers
1/2 c. chopped toasted almonds
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Baking & Desserts

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