How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Creme Pie?

You need 6 ingredients. The key ingredients include: 1/3 c. flour, 1 c. Milnot, 1 Tbsp. butter, 1 c. sugar, and more.

Is French Creme Pie suitable as baking & desserts?

Yes, French Creme Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Creme Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Creme Pie Recipe

Name: French Creme Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/3 c. flour; 1 c. Milnot; 1 Tbsp. butter; 1 c. sugar; 1 c. milk; 1 tsp. vanilla

French Creme Pie – a delicious recipe with flour, butter, sugar, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. flour
1 c. Milnot
1 Tbsp. butter
1 c. sugar
1 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Creme Pie

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