How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread(With Sourdough Starter) ?

You need 7 ingredients. The key ingredients include: 1 pkg. dry yeast, 1 1/2 c. warm water, 1 c. Sourdough Starter, 2 tsp. sugar, and more.

Is French Bread(With Sourdough Starter) suitable as baking & desserts?

Yes, French Bread(With Sourdough Starter) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Bread(With Sourdough Starter) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread(With Sourdough Starter) Recipe

Name: French Bread(With Sourdough Starter)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1 1/2 c. warm water; 1 c. Sourdough Starter; 2 tsp. sugar; 2 tsp. salt; 5 c. flour, divided; 1 tsp. soda

French Bread(With Sourdough Starter) – a delicious recipe with yeast, water, Starter, sugar, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. dry yeast
1 1/2 c. warm water
1 c. Sourdough Starter
2 tsp. sugar
2 tsp. salt
5 c. flour, divided
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1102 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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