How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread Pizzas With Mozzarella And Pepperoni ?

You need 1 ingredient. The key ingredients include: ["1 (12-14"") soft loaf French or Italian bread, split in half lengthwise", "1 garlic clove, smashed", "1/2 cup store-bought tomato sauce", "1 cup coarsely grated mozzarella (about 4 ounces)", "3 ounces sliced pepperoni", "1/4 teaspoon crushed red-pepper flakes (optional)", "2 tablespoons coarsely chopped fresh basil"].

Is French Bread Pizzas With Mozzarella And Pepperoni suitable as general?

Yes, French Bread Pizzas With Mozzarella And Pepperoni falls under the General category and is a great choice for this type of meal.

How do I store leftover French Bread Pizzas With Mozzarella And Pepperoni ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread Pizzas With Mozzarella And Pepperoni

Name: French Bread Pizzas With Mozzarella And Pepperoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 (12-14"") soft loaf French or Italian bread, split in half lengthwise", "1 garlic clove, smashed", "1/2 cup store-bought tomato sauce", "1 cup coarsely grated mozzarella (about 4 ounces)", "3 o…

Bake this irresistible French Bread Pizzas With Mozzarella And Pepperoni at home. Made with Italian bread, garlic, store-bought tomato sauce and mozzare…

This French Bread Pizzas With Mozzarella And Pepperoni is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

["1 (12-14"") soft loaf French or Italian bread, split in half lengthwise", "1 garlic clove, smashed", "1/2 cup store-bought tomato sauce", "1 cup coarsely grated mozzarella (about 4 ounces)", "3 ounces sliced pepperoni", "1/4 teaspoon crushed red-pepper flakes (optional)", "2 tablespoons coarsely chopped fresh basil"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

French Bread Pizzas With Mozzarella And Pepperoni

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions