How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread French Toast?

You need 9 ingredients. The key ingredients include: 1 1/2 c. frozen unsweetened peaches, thawed, 2 Tbsp. strawberry jam, 1 loaf French or Italian bread, 4 eggs, and more.

Is French Bread French Toast suitable as breakfast?

Yes, French Bread French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Bread French Toast?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread French Toast Recipe

Name: French Bread French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. frozen unsweetened peaches, thawed; 2 Tbsp. strawberry jam; 1 loaf French or Italian bread; 4 eggs; 3 Tbsp. milk; 1 tsp. vanilla extract; 1 Tbsp. butter; 3 Tbsp. vegetable oil; 2 Tbsp. confectioners sugar

Start your day right with this French Bread French Toast recipe. Made with peaches, strawberry jam, Italian bread and eggs. Easy step-by-step instructio…

This French Bread French Toast relies on simple, everyday ingredients such as strawberry jam, loaf french or italian bread, eggs and milk. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 1/2 c. frozen unsweetened peaches, thawed
2 Tbsp. strawberry jam
1 loaf French or Italian bread
4 eggs
3 Tbsp. milk
1 tsp. vanilla extract
1 Tbsp. butter
3 Tbsp. vegetable oil
2 Tbsp. confectioners sugar

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Quick Info

Servings
4 servings
Calories
309 kcal
Category
Breakfast

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