How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread?

You need 6 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 tsp. sugar, 1 1/2 c. warm water, 1 1/2 tsp. salt, and more.

Is French Bread suitable as general?

Yes, French Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread Recipe

Name: French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 tsp. sugar; 1 1/2 c. warm water; 1 1/2 tsp. salt; 4 to 4 1/2 c. all-purpose flour; 2 Tbsp. cornmeal

French Bread – a delicious recipe with active dry yeast, sugar, water, salt, all-purpose, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1 tsp. sugar
1 1/2 c. warm water
1 1/2 tsp. salt
4 to 4 1/2 c. all-purpose flour
2 Tbsp. cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Bread

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