How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Biscuits?

You need 8 ingredients. The key ingredients include: 2 c. flour, 1/2 c. butter, 1/2 c. shortening, 2 eggs, and more.

Is French Biscuits suitable as baking & desserts?

Yes, French Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Biscuits Recipe

Name: French Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 1/2 c. butter; 1/2 c. shortening; 2 eggs; 1/2 c. buttermilk; 1 1/2 tsp. baking powder; 1/2 Tbsp. sugar; 1/2 tsp. salt

French Biscuits – a delicious recipe with flour, butter, shortening, eggs, buttermilk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/2 c. butter
1/2 c. shortening
2 eggs
1/2 c. buttermilk
1 1/2 tsp. baking powder
1/2 Tbsp. sugar
1/2 tsp. salt

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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French Biscuits

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