How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Banana Cake?

You need 7 ingredients. The key ingredients include: 2/3 cup water, 1 tablespoon vinegar, 1 teaspoon baking soda, 1 white cake mix, and more.

Is French Banana Cake suitable as baking & desserts?

Yes, French Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Banana Cake Recipe

Name: French Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup water; 1 tablespoon vinegar; 1 teaspoon baking soda; 1 white cake mix; 2 eggs; 1 1/4 cups bananas Very ripe, mashed; 2/3 cup walnuts chopped

French Banana Cake – a delicious recipe with water, vinegar, baking soda, white cake, eggs, bananas Very ripe. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 cup water
1 tablespoon vinegar
1 teaspoon baking soda
1 white cake mix
2 eggs
1 1/4 cups bananas Very ripe, mashed
2/3 cup walnuts chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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