Bake this irresistible French Apple Pie at home. Made with pared apples, cinnamon, flour and butter. Easy step-by-step instructions included.
This French Apple Pie relies on simple, everyday ingredients such as inch pie shell - uncooked, sliced, pared apples, cinnamon and flour. It comes together quickly and makes 4 servings, at about 635 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this French Apple Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026