French Apple Crumb Cake

1. 1

   Preheat oven to 300u00b0.

2. 2

   Mix and sift dry ingredients into a mixing bowl.

3. 3

   Cut in the shortening until crumbly.

4. 4

   Add the egg, mixing well.

5. 5

   Press half of the mixture into a greased 8-inch square pan.

6. 6

   Spread with the applesauce and lightly press the remaining dough mixture over the sauce.

7. 7

   Sprinkle with the brown sugar.

8. 8

   Bake 45 minutes, then turn off oven; open oven door a little and let cake sit another 30 minutes.

9. 9

   Cut into bars while warm.

10. 10

    Serve with whipped cream or ice cream, if desired. Favorite spices may be added to the applesauce as well.

* Per serving · 4 servings · Values may vary.

No additional tips available.