How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezing Sweet Corn?

You need 5 ingredients. The key ingredients include: 22 cups Sweet Corn, Cut Cold From The Cob, 1 pound Butter, 1 pint Half-and-Half, 3 teaspoons Salt, and more.

Is Freezing Sweet Corn suitable as general?

Yes, Freezing Sweet Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Freezing Sweet Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Freezing Sweet Corn Recipe

Name: Freezing Sweet Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 22 cups Sweet Corn, Cut Cold From The Cob; 1 pound Butter; 1 pint Half-and-Half; 3 teaspoons Salt; 1/3 cups Sugar

Freezing Sweet Corn – a delicious recipe with Sweet Corn, Butter, Salt, Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

22 cups Sweet Corn, Cut Cold From The Cob
1 pound Butter
1 pint Half-and-Half
3 teaspoons Salt
1/3 cups Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Freezing Sweet Corn

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