How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Slaw?

You need 9 ingredients. The key ingredients include: 2 medium heads cabbage, shredded (about 16 cups), 2 teaspoons salt, 2 cups sugar, 2 cups water, and more.

Is Freezer Slaw suitable as salads?

Yes, Freezer Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Freezer Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Freezer Slaw Recipe

Name: Freezer Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium heads cabbage, shredded (about 16 cups); 2 teaspoons salt; 2 cups sugar; 2 cups water; 2 cups cider vinegar; 2 teaspoons celery seed; 2 teaspoons mustard seed; 2 medium sweet red peppers, chopped; 2 medium carrots, shredded

Freezer Slaw – a delicious recipe with cabbage, salt, sugar, water, cider vinegar, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 medium heads cabbage, shredded (about 16 cups)
2 teaspoons salt
2 cups sugar
2 cups water
2 cups cider vinegar
2 teaspoons celery seed
2 teaspoons mustard seed
2 medium sweet red peppers, chopped
2 medium carrots, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Salads

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