How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Pecan Pies?

You need 8 ingredients. The key ingredients include: 1 lb. brown sugar, 1 Tbsp. flour, 4 eggs, 1 Tbsp. butter, and more.

Is Freezer Pecan Pies suitable as baking & desserts?

Yes, Freezer Pecan Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Freezer Pecan Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Freezer Pecan Pies Recipe

Name: Freezer Pecan Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. brown sugar; 1 Tbsp. flour; 4 eggs; 1 Tbsp. butter; 1/2 c. sweet milk; 1 tsp. vanilla; 1 c. chopped pecans; 2 unbaked pie shells

Freezer Pecan Pies – a delicious recipe with brown sugar, flour, eggs, butter, sweet milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. brown sugar
1 Tbsp. flour
4 eggs
1 Tbsp. butter
1/2 c. sweet milk
1 tsp. vanilla
1 c. chopped pecans
2 unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1049 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Freezer Pecan Pies

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