How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Biscuits?

You need 8 ingredients. The key ingredients include: 2 c. flour, 4 tsp. baking powder, 1/2 tsp. cream of tartar, 1/4 tsp. salt, and more.

Is Freezer Biscuits suitable as baking & desserts?

Yes, Freezer Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Freezer Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Freezer Biscuits Recipe

Name: Freezer Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 4 tsp. baking powder; 1/2 tsp. cream of tartar; 1/4 tsp. salt; 1/2 c. shortening; 2 Tbsp. sugar; 2/3 c. milk; 1 egg, beaten

Freezer Biscuits – a delicious recipe with flour, baking powder, cream of tartar, salt, shortening, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
4 tsp. baking powder
1/2 tsp. cream of tartar
1/4 tsp. salt
1/2 c. shortening
2 Tbsp. sugar
2/3 c. milk
1 egg, beaten

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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Freezer Biscuits

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