Free-Form Cherry Hazelnut Tarts — Baking & Desserts recipe

Free-Form Cherry Hazelnut Tarts

Eats Now Editorial Team  · 233 kcal  · Baking & Desserts

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Bake this irresistible Free-Form Cherry Hazelnut Tarts at home. Made with crust, butter, brown sugar and egg. Easy step-by-step instructions included.

This Free-Form Cherry Hazelnut Tarts relies on simple, everyday ingredients such as none refrigerated pie crust, packed light brown sugar, none egg and finely ground hazelnuts. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Free-Form Cherry Hazelnut Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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