How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frederick'S Orange Marmalade?

You need 29 ingredients. The key ingredients include: 6 large California oranges, 3 lemons, sugar, water, and more.

Is Frederick'S Orange Marmalade suitable as soups & stews?

Yes, Frederick'S Orange Marmalade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Frederick'S Orange Marmalade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frederick'S Orange Marmalade Recipe

Name: Frederick'S Orange Marmalade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large California oranges; 3 lemons; sugar; water; 1 (22 oz.) pkg. Betty Crocker pie crust sticks or mix; 2 c. diced pared potato; 1 lb. beef chuck or top round steak, cut into 1/4-inch pieces; 2 tsp. salt; 2 c. diced carrot; 1 c. diced onion; 1 c. diced turnip or rutabaga; pepper; 4 Tbsp. butter or margarine; 4 Tbsp. water; milk or light cream; corn relish; pickled beets; chili sauce; pickles; 1 pkg. Betty Crocker pie crust sticks or mix; 1/4 c. chopped onion; 2 Tbsp. chopped green pepper; 2 Tbsp. butter or margarine; 1 c. cubed cooked ham; 1/3 c. milk; 1 (10 1/2 oz.) can condensed cream of mushroom soup; 1 c. shredded cheddar cheese (about 4 oz.); 1/2 tsp. Worcestershire sauce; 2 hard-cooked eggs, sliced

Frederick'S Orange Marmalade

Eats Now Editorial Team · 1153 kcal · Soups & Stews

Frederick'S Orange Marmalade – a delicious recipe with California oranges, lemons, sugar, water, Betty Crocker pie crust, potato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Frederick'S Orange Marmalade

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