How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franks And Macaroni?

You need 8 ingredients. The key ingredients include: 4 frankfurters, sliced into 1-inch slices, 1/2 c. chopped onions, 1/2 c. chopped green pepper, 3 Tbsp. margarine, and more.

Is Franks And Macaroni suitable as pasta & noodles?

Yes, Franks And Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Franks And Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Franks And Macaroni Recipe

Name: Franks And Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 frankfurters, sliced into 1-inch slices; 1/2 c. chopped onions; 1/2 c. chopped green pepper; 3 Tbsp. margarine; 2 cans (15 oz.) Chef Boyardee Beefogetti; 1 c. cooked corn; 1 tsp. Worcestershire sauce; dash of cayenne pepper

Franks And Macaroni – a delicious recipe with frankfurters, onions, green pepper, margarine, Boyardee, corn. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 frankfurters, sliced into 1-inch slices
1/2 c. chopped onions
1/2 c. chopped green pepper
3 Tbsp. margarine
2 cans (15 oz.) Chef Boyardee Beefogetti
1 c. cooked corn
1 tsp. Worcestershire sauce
dash of cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Franks And Macaroni

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