How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frank'S Spicy Alabama Onion Beer Chili?

You need 11 ingredients. The key ingredients include: 2 pounds ground beef chuck, 2 large white onions, chopped, 2 (14.5 ounce) cans diced tomatoes with juice, 2 (15 ounce) cans tomato sauce, and more.

Is Frank'S Spicy Alabama Onion Beer Chili suitable as soups & stews?

Yes, Frank'S Spicy Alabama Onion Beer Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Frank'S Spicy Alabama Onion Beer Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frank'S Spicy Alabama Onion Beer Chili Recipe

Name: Frank'S Spicy Alabama Onion Beer Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef chuck; 2 large white onions, chopped; 2 (14.5 ounce) cans diced tomatoes with juice; 2 (15 ounce) cans tomato sauce; 1 (12 fluid ounce) can beer; 2 (15 ounce) cans spicy chili beans; 1/4 cup Worcestershire sauce; 3 tablespoons hot pepper sauce (e.g. TabascoTM), or to taste; 1/3 cup chili powder; 4 fresh jalapeno peppers, seeded and chopped; 3 tablespoons red pepper flakes, or to taste (optional)

Warm up with this hearty Frank'S Spicy Alabama Onion Beer Chili recipe. Made with ground beef chuck, white onions, tomatoes and tomato sauce. Easy step-…

This Frank'S Spicy Alabama Onion Beer Chili relies on simple, everyday ingredients such as ground beef chuck, large white onions, chopped, (15 ounce) cans tomato sauce and (12 fluid ounce) can beer. It comes together quickly and makes 4 servings, at about 727 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Frank'S Spicy Alabama Onion Beer Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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