How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frank'S Jambalaya?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 2 stalks celery, chopped, 1 medium onion, chopped, 1/2 large bell pepper, chopped, and more.

Is Frank'S Jambalaya suitable as soups & stews?

Yes, Frank'S Jambalaya falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Frank'S Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frank'S Jambalaya Recipe

Name: Frank'S Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 stalks celery, chopped; 1 medium onion, chopped; 1/2 large bell pepper, chopped; 1 can beef consomme; 1 can water; 1 small can mushrooms; 1 tsp. salt; 1 1/2 c. rice (raw)

Frank'S Jambalaya – a delicious recipe with butter, stalks celery, onion, bell pepper, beef consomme, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
2 stalks celery, chopped
1 medium onion, chopped
1/2 large bell pepper, chopped
1 can beef consomme
1 can water
1 small can mushrooms
1 tsp. salt
1 1/2 c. rice (raw)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frank'S Jambalaya

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