Bake this irresistible Frangipane Fig Tart at home. Made with almonds, sugar, almond and unsalted butter. Easy step-by-step instructions included.
This Frangipane Fig Tart relies on simple, everyday ingredients such as almonds, sugar, almond extract and unsalted butter, organic. It comes together quickly and makes 4 servings, at about 362 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frangipane Fig Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026