Franca'S Spaghetti Sauce Recipe

Name: Franca'S Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 stalk celery; 1/2 stalk carrot; 2 sprigs sweet basil; 1 bunch parsley; 4 Tbsp. oil; 1 lb. lean ground beef; 24 oz. tomato sauce (takes 3 small cans); 8 oz. tomato paste (takes 1 small can); 4 tsp. Wyler's chicken flavor instant bouillon

Servings: persons

1 onion
1 stalk celery
1/2 stalk carrot
2 sprigs sweet basil
1 bunch parsley
4 Tbsp. oil
1 lb. lean ground beef
24 oz. tomato sauce (takes 3 small cans)
8 oz. tomato paste (takes 1 small can)
4 tsp. Wyler's chicken flavor instant bouillon

1
Chop onion, celery, basil and parsley into very fine pieces. Saute the veggies in 4 tablespoons oil until golden.
2
Add the ground beef, then add tomato sauce and paste.
3
Fill one tomato sauce can and the tomato paste can with water, then pour into pan. Add chicken bouillon to taste.
4
Stir often over a medium heat, adding some black pepper.
5
Sauce should be fairly thick, not runny. Is enough to cover 2 pounds of pasta.

498

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 onion, 1 stalk celery, 1/2 stalk carrot, 2 sprigs sweet basil, and more.

Yes, Franca'S Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Franca'S Spaghetti Sauce

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