Name: Fragrant Ginger-Hot Pepper Sauce
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1/4 cup minced peeled gingerroot; 2 teaspoons crushed red pepper; 1/2 teaspoon salt; 2 large garlic cloves, minced; 1/4 cup chopped fresh cilantro; 1/4 cup minced green onions; 2 1/2 tablespoons water

Fragrant Ginger-Hot Pepper Sauce – a delicious recipe with vegetable oil, peeled gingerroot, red pepper, salt, garlic, fresh cilantro. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 tablespoon vegetable oil
1/4 cup minced peeled gingerroot
2 teaspoons crushed red pepper
1/2 teaspoon salt
2 large garlic cloves, minced
1/4 cup chopped fresh cilantro
1/4 cup minced green onions
2 1/2 tablespoons water

Quick Info

Servings
4 servings
Category
General

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Fragrant Ginger-Hot Pepper Sauce

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