Bake this irresistible Fourth Of July Cheesecake at home. Made with vanilla wafer crumbs, margarine, nutrasweet Spoonful sweetener and unflavored gelati…
This Fourth Of July Cheesecake relies on simple, everyday ingredients such as envelope unflavored gelatin, skim milk, lemon juice bottled and lemon peel grated. It comes together quickly and makes 4 servings, at about 1077 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fourth Of July Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026