Four Mushroom Pesto Pizza Recipe

Name: Four Mushroom Pesto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pizza dough chilled fresh; cooking spray; 2/3 cup water; 1/3 cup dried porcini mushrooms; 1 tablespoon EVOO; 12 ounces mushroom fresh exotic, blend; 3 garlic cloves minced; 1/4 teaspoon ground black pepper freshly; 1/8 teaspoon salt; 3 tablespoons pesto chilled; 3 ounces mozzarella whole-milk, shredded, 3/4 cup

Servings: persons

12 ounces pizza dough chilled fresh
cooking spray
2/3 cup water
1/3 cup dried porcini mushrooms
1 tablespoon EVOO
12 ounces mushroom fresh exotic, blend
3 garlic cloves minced
1/4 teaspoon ground black pepper freshly
1/8 teaspoon salt
3 tablespoons pesto chilled
3 ounces mozzarella whole-milk, shredded, 3/4 cup

1
["Place a pizza stone in oven. Preheat to 500F", "Place dough in a medium microwave safe bowl coated with cooking spray. Cover and nuke on medium for 45 seconds. Let stand 5 minutes.", "Combine 2/3 cup water and porcinis in a 2-cup glass measuring cup. Microwave on high for 4 minutes or until tender, drain. Coarsely chop porcini.", "Heat a large skillet over medium-high heat. Add oil; swirl. Add fresh mushrooms and garlic, saute 5 minutes. Stir in porcini, pepper and salt.", "Roll dough into a 12x8"" rectangle on a floured surface. Carefully remove pizza stone from oven; arrange dough on stone. Spread pesto over dough, leaving a 1/2"" border. Sprinkle cheese over pesto; top with mushroom mixture. Bake at 500F for 13 minutes or until crust is browned and crisp."]

194

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces pizza dough chilled fresh, cooking spray, 2/3 cup water, 1/3 cup dried porcini mushrooms, and more.

Yes, Four Mushroom Pesto Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Mushroom Pesto Pizza

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