How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four Layer Dessert?

You need 8 ingredients. The key ingredients include: 1 cup flour, 1/2 cup nuts, finely chopped (I use Pecans), 1/2 cup butter, softened (can use margarine), 8 oz cream cheese, softened, and more.

Is Four Layer Dessert suitable as baking & desserts?

Yes, Four Layer Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Four Layer Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Four Layer Dessert Recipe

Name: Four Layer Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1/2 cup nuts, finely chopped (I use Pecans); 1/2 cup butter, softened (can use margarine); 8 oz cream cheese, softened; 12 oz cool whip, thawed; 1 cup powdered sugar; 2 packages instant butterscotch pudding (3 oz each); 3 cup cold milk

as much or as little as you want.""

Serves 4 Baking & Desserts

Servings: persons

1 cup flour
1/2 cup nuts, finely chopped (I use Pecans)
1/2 cup butter, softened (can use margarine)
8 oz cream cheese, softened
12 oz cool whip, thawed
1 cup powdered sugar
2 packages instant butterscotch pudding (3 oz each)
3 cup cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1452 kcal
Category
Baking & Desserts

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Four Layer Dessert

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