How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Corn Pie?

You need 11 ingredients. The key ingredients include: Cooking spray, 1 cup chopped onion, 2 (8 3/4-ounce) cans no-salt-added whole-kernel corn, drained, 1 (8.5-ounce) can no-salt-added cream-style corn, and more.

Is Four-Corn Pie suitable as baking & desserts?

Yes, Four-Corn Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Four-Corn Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Four-Corn Pie Recipe

Name: Four-Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 cup chopped onion; 2 (8 3/4-ounce) cans no-salt-added whole-kernel corn, drained; 1 (8.5-ounce) can no-salt-added cream-style corn; 1 (15.5-ounce) can white hominy, drained; 1 (4.5-ounce) can chopped green chiles, drained; 1/4 cup chopped fresh cilantro; 3/4 cup (3 ounces) shredded colby-Jack cheese, divided; 3/4 cup egg substitute; 1 cup cornflakes, finely crushed; 4 tablespoons fat-free sour cream

Four-Corn Pie

Eats Now Editorial Team · 344 kcal · Baking & Desserts

Four-Corn Pie – a delicious recipe with Cooking spray, onion, salt, salt, white hominy, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Four-Corn Pie

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