Four Cheese Pasta Recipe

Name: Four Cheese Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 CUPS UNCOOKED PENNE PASTA; 1/2 CUP MARGERINE; 2 MINCED GARLIC CLOVES; 1/2 CUP FLOUR; 1 TSP SALT; 4 1/2 CUPS MILK; 1 CUP SHREDDED PROVOLONE CHEESE; 1 CUP SHREDDED MOZARELLA CHEESE; 1/2 SHREDDED PARMESAN CHEESE; 1/2 CUP SHREDDED FONTINA CHEESE; 1/3 CHOPPED FRESH PARSLEY; 1 TBSP MARGERINE; 1 CUP DRIED BREAD CRUMBS

Servings: persons

5 CUPS UNCOOKED PENNE PASTA
1/2 CUP MARGERINE
2 MINCED GARLIC CLOVES
1/2 CUP FLOUR
1 TSP SALT
4 1/2 CUPS MILK
1 CUP SHREDDED PROVOLONE CHEESE
1 CUP SHREDDED MOZARELLA CHEESE
1/2 SHREDDED PARMESAN CHEESE
1/2 CUP SHREDDED FONTINA CHEESE
1/3 CHOPPED FRESH PARSLEY
1 TBSP MARGERINE
1 CUP DRIED BREAD CRUMBS

1
HEAT OVEN TO 350F, SPRAY 13X9 IN GLASS BAKING DISH W/ COOKING SPRAY, COOK & DRAIN PASTA PER PACKAGE DIRECTIONS, MEANWHILE, IN A 4 QUART SAUCEPAN, MELT 1/2 CUP MARGERINE, ADD GARLIC & COOK 30 SECONDS, STIRRING FREQUENTLY, W/ A WIRE WISK, STIR IN FLOUR & SALT UNTIL SMOOTH, INCREASE HEAT TO MED., STIRRING CONSTANTLY, GRADUALLY STIR IN MILKN & HEAT TO BOILING, STIRRING CONSTANTLY FOR 1 MIN., STIR IN CHEESES & COOK UNTIL MELTED, STIRRING OCCASIONALLY, STIR PASTA & PARSLEY INTO CHEESE SAUCE, POUR MIXTURE INTO BAKING DISH, IN A SMALL SKILLET, MELT 1 TBSP MARGERINE OVER MED-HI HEAT, STIR IN BREAD CRUMBS, COOK UNTIL CRUMBS ARE BROWNED, SPRINKLE OVER PASTA MIXTURE, BAKE UNCOVERED 20-25 MIN. OR UNTIL BUBBLY

1751

kcal

Calories

Fat

265

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 5 CUPS UNCOOKED PENNE PASTA, 1/2 CUP MARGERINE, 2 MINCED GARLIC CLOVES, 1/2 CUP FLOUR, and more.

Yes, Four Cheese Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four Cheese Pasta

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