How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Bean Salad?

You need 9 ingredients. The key ingredients include: 1 can beans Garbanzon, 1 can kidney beans, 1 can green beans, 1 can yellow wax beans, and more.

Is Four-Bean Salad suitable as salads?

Yes, Four-Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Four-Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Four-Bean Salad Recipe

Name: Four-Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can beans Garbanzon; 1 can kidney beans; 1 can green beans; 1 can yellow wax beans; 1 onion medium, sliced very thin; 2 scallions chopped thinly; 1 cup cider vinegar; 1 cup honey or corn syrup; 1 tablespoon olive oil optional - it Cuts some of the acidity

Four-Bean Salad – a delicious recipe with beans, kidney beans, green beans, yellow wax beans, onion, scallions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can beans Garbanzon
1 can kidney beans
1 can green beans
1 can yellow wax beans
1 onion medium, sliced very thin
2 scallions chopped thinly
1 cup cider vinegar
1 cup honey or corn syrup
1 tablespoon olive oil optional - it Cuts some of the acidity

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Salads

Eats Now Editorial Team

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Four-Bean Salad

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