How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Bean Relish?

You need 12 ingredients. The key ingredients include: 1/3 cup red wine vinegar, 1/4 cup balsamic vinegar, 1/3 cup extra-virgin olive oil, Sea salt and freshly cracked pepper, and more.

Is Four-Bean Relish suitable as general?

Yes, Four-Bean Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Four-Bean Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four-Bean Relish Recipe

Name: Four-Bean Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup red wine vinegar; 1/4 cup balsamic vinegar; 1/3 cup extra-virgin olive oil; Sea salt and freshly cracked pepper; 1/4 cup sliced scallions (about 3 scallions); 3/4 cup finely diced red onion; 1/4 cup diced jarred Peppadew peppers or roasted red bell peppers; 3 tablespoons honey; 1 12 -ounce can white beans, drained and rinsed; 1 12 -ounce can chickpeas, drained and rinsed; 1 12 -ounce can pinto beans, drained and rinsed; 1 12 -ounce can black beans, drained and rinsed

Four-Bean Relish

Eats Now Editorial Team · 380 kcal · General

Four-Bean Relish – a delicious recipe with red wine vinegar, balsamic vinegar, extra-virgin olive oil, salt, scallions, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Four-Bean Relish

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