How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foundation Or Plain Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sifted cake flour (plain will do), 2 tsp. baking powder, 1/4 tsp. salt, 1/3 c. shortening, and more.

Is Foundation Or Plain Cake suitable as baking & desserts?

Yes, Foundation Or Plain Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Foundation Or Plain Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Foundation Or Plain Cake Recipe

Name: Foundation Or Plain Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. sifted cake flour (plain will do); 2 tsp. baking powder; 1/4 tsp. salt; 1/3 c. shortening; 3/4 c. sugar; 2 eggs, well beaten; 1/2 c. milk; 1 tsp. vanilla

Foundation Or Plain Cake – a delicious recipe with cake flour, baking powder, salt, shortening, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sifted cake flour (plain will do)
2 tsp. baking powder
1/4 tsp. salt
1/3 c. shortening
3/4 c. sugar
2 eggs, well beaten
1/2 c. milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Foundation Or Plain Cake

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