Name: "Forgotten" Minestrone
Yield: 4 servings
Ingredients: 1 lb beef stew meat; 6 cups water; 1 (28 ounce) can tomatoes, with liquid; 1 beef bouillon cube; 1 medium onion, chopped; 2 tablespoons minced dried parsley; 2 1/2 teaspoons salt; 1 1/2 teaspoons ground thyme; 1/2 teaspoon ground pepper; 1 medium zucchini, thinly sliced; 2 cups cabbage, finely chopped; 1 (16 ounce) can garbanzo beans, drained; 1 cup uncooked small elbow macaroni or 1 cup shell macaroni; 1/4 cup parmesan cheese (optional)

1 lb beef stew meat

6 cups water

1 (28 ounce) can tomatoes, with liquid

1 beef bouillon cube

1 medium onion, chopped

2 tablespoons minced dried parsley

2 1/2 teaspoons salt

1 1/2 teaspoons ground thyme

1/2 teaspoon ground pepper

1 medium zucchini, thinly sliced

2 cups cabbage, finely chopped

1 (16 ounce) can garbanzo beans, drained

1 cup uncooked small elbow macaroni or 1 cup shell macaroni

1/4 cup parmesan cheese (optional)

"Forgotten" Minestrone

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