Forgot the Meat Lasagna Recipe

Name: Forgot the Meat Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lasagna sheets; 1 28 oz, can crushed tomatoes; 1 6 oz. can tomato paste; 5 garlic cloves; 1 md. white onion, chopped; 1 T sugar; 1 cup beef stock; 1 lb. roughly chopped mushrooms; 10 oz. frozen spinach (thawed and drained); use fresh if you prefer; Italian seasoning - parsley - oregano, salt and pepper -- to taste; 1 lg. egg; 15 oz. ricotta cheese; 2 cups Mozzarella; Italian blend cheese, shredded; 1 cup parmesan cheese

Servings: persons

12 lasagna sheets
1 28 oz, can crushed tomatoes
1 6 oz. can tomato paste
5 garlic cloves
1 md. white onion, chopped
1 T sugar
1 cup beef stock
1 lb. roughly chopped mushrooms
10 oz. frozen spinach (thawed and drained)
use fresh if you prefer
Italian seasoning - parsley - oregano, salt and pepper -- to taste
1 lg. egg
15 oz. ricotta cheese
2 cups Mozzarella
Italian blend cheese, shredded
1 cup parmesan cheese

1
["In a large pot or dutch oven combine the crushed tomatoes, tomato paste, garlic, onions, sugar, and seasonings.", "Allow this to simmer for an hour or so to bring flavors together.", "Add the mushrooms and broth after 30-40 minutes.", "In a bowl combine egg, spinach, ricotta, and parmesan.", "Coat the bottom of a casserole dish with a bit of the tomato sauce and begin layering: pasta, cheese/egg mix, tomato sauce, shredded cheese.", "The final layer should be the shredded cheese.", "Since the pasta is going in uncooked be sure to cover it well with sauce, the pasta will cook nicely.", "(Does not have to be the ""no boil"" type -- this works with any pasta.)", "Bake for 30 minutes at 350 or until bubbly.", "Pop it in the broiler for a few minutes to nicely brown the top if you want.", "(Servings -- depends on how much you like to eat.", "Divided into 8 servings, this recipe is 380 cals per serving.)"]

834

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 12 lasagna sheets, 1 28 oz, can crushed tomatoes, 1 6 oz. can tomato paste, 5 garlic cloves, and more.

Yes, Forgot the Meat Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Forgot the Meat Lasagna

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