How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Forest Mushroom Pastry Cups?

You need 5 ingredients. The key ingredients include: 1 (1.9-ounce) package frozen mini filo dough shells, 3 ounces fresh shiitake mushrooms, finely chopped, 2 tablespoons hoisin sauce, 2 ounces Monterey jack cheese, cut into 15 (1/2-inch) cubes, and more.

Is Forest Mushroom Pastry Cups suitable as baking & desserts?

Yes, Forest Mushroom Pastry Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Forest Mushroom Pastry Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Forest Mushroom Pastry Cups Recipe

Name: Forest Mushroom Pastry Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1.9-ounce) package frozen mini filo dough shells; 3 ounces fresh shiitake mushrooms, finely chopped; 2 tablespoons hoisin sauce; 2 ounces Monterey jack cheese, cut into 15 (1/2-inch) cubes; 1 1/2 ounces (1/3 cup) Monterey jack cheese, shredded

Forest Mushroom Pastry Cups – a delicious recipe with dough shells, shiitake mushrooms, hoisin sauce, cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1.9-ounce) package frozen mini filo dough shells
3 ounces fresh shiitake mushrooms, finely chopped
2 tablespoons hoisin sauce
2 ounces Monterey jack cheese, cut into 15 (1/2-inch) cubes
1 1/2 ounces (1/3 cup) Monterey jack cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Cherry Almond Coffee Cake
Banana Bread Pudding
Spice Cupcakes
English Muffin with Bruleed Banana and Peanut Butter Recipe

Forest Mushroom Pastry Cups

How did you like this recipe?

Frequently Asked Questions