For-My-Love Sugar Cookies

1. 1

   In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs and extract. Gradually add flour and mix well. Cover and refrigerate for 1 hour or until easy to handle.

2. 2

   On a floured surface, roll out dough to 1/4-in. thickness. Cut with lightly floured 2-in. cookie cutters. Sprinkle with colored sugar if desired.

3. 3

   Place 1 in. apart on ungreased

4. 4

   . Bake at 375u00b0 for 6-8 minutes or until lightly browned. Remove to wire racks to cool.

* Per serving · 4 servings · Values may vary.

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