For Kids: M-M-M-Meatballs Recipe

Name: For Kids: M-M-M-Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatballs; 1 lb ground beef; 1/3 cup dry breadcrumbs; 1 egg; 1 tablespoon vegetable oil; Sauce; 2 beef bouillon cubes; 2/3 cup water; 1 tablespoon reduced sodium soy sauce; 1 (8 ounce) can tomato sauce; 1/4 cup brown sugar; 1/8 teaspoon garlic powder; 1 dash lemon juice

Servings: persons

Meatballs
1 lb ground beef
1/3 cup dry breadcrumbs
1 egg
1 tablespoon vegetable oil
Sauce
2 beef bouillon cubes
2/3 cup water
1 tablespoon reduced sodium soy sauce
1 (8 ounce) can tomato sauce
1/4 cup brown sugar
1/8 teaspoon garlic powder
1 dash lemon juice

1
Mix the ground beef, bread crumbs and egg together in a bowl.
2
Shape meatballs using your hands. Lay them out on waxed paper until all are done.
3
Heat the oil in a fry pan and brown the meatballs, a few at a time, until all are done.
4
Drain on paper towels.
5
Mix all the sauce ingredients together in a saucepan.
6
Cook on top of the stove on low heat for 20 minutes.
7
Add the meatballs and cook for another 20 minutes.
8
Serve on toothpicks for a snack, or over rice or noodles for dinner.

578

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Meatballs, 1 lb ground beef, 1/3 cup dry breadcrumbs, 1 egg, and more.

Yes, For Kids: M-M-M-Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

For Kids: M-M-M-Meatballs

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