Food Works Homemade Tomato Pasta Sauce Recipe

Name: Food Works Homemade Tomato Pasta Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; ½ cup onions or 1 small onion, minced; 3 garlic cloves, minced; 2 cups mixed vegetables, chopped finely. Try mushrooms, spinach, kale, peppers, leeks, and grated carrot; 2 tablespoons balsamic vinegar; 1 teaspoon sugar; 1 teaspoon dried basil; ½ teaspoon italian seasoning; ¼ teaspoon pepper; ⅛ teaspoon red pepper flakes; 1 (28 ounce) can tomato puree or 4 large tomatoes, pureed in a food processor; 2 tablespoons fresh parsley, chopped or 1 tablespoon dried parsley; 14-½ cup parmesan cheese, grated

Servings: persons

1 teaspoon olive oil
½ cup onions or 1 small onion, minced
3 garlic cloves, minced
2 cups mixed vegetables, chopped finely. Try mushrooms, spinach, kale, peppers, leeks, and grated carrot
2 tablespoons balsamic vinegar
1 teaspoon sugar
1 teaspoon dried basil
½ teaspoon italian seasoning
¼ teaspoon pepper
⅛ teaspoon red pepper flakes
1 (28 ounce) can tomato puree or 4 large tomatoes, pureed in a food processor
2 tablespoons fresh parsley, chopped or 1 tablespoon dried parsley
14-½ cup parmesan cheese, grated

1
Finely chop vegetables and mince garlic.
2
Heat oil in a large skillet over medium-high heat.
3
Add vegetables and garlic and sautee for 5 minutes.
4
Add vinegar, sugar, basil, black pepper, Italian seasoning, and red pepper flakes.
5
Add can of tomatoes, and bring to a boil on high heat.
6
Once it boils, reduce to medium, and simmer for 15 minutes.
7
Stir in fresh parsley and Parmesan cheese before serving.
8
Serve over 1 box or package of noodles.
9
TIP: To add ground beef, cook it in skillet first until there's no pink in the middle of chunks.
10
Drain off the liquids, then proceed to step 3.

1684

kcal

Calories

103

Fat

Carbs

142

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 teaspoon olive oil, ½ cup onions or 1 small onion, minced, 3 garlic cloves, minced, 2 cups mixed vegetables, chopped finely. Try mushrooms, spinach, kale, peppers, leeks, and grated carrot, and more.

Yes, Food Works Homemade Tomato Pasta Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Food Works Homemade Tomato Pasta Sauce

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