Try this homemade Food Processor Chocolate Whipped Cream Frosting recipe the whole family will love. Made with heavy whipping cream, vanilla, white suga…
This Food Processor Chocolate Whipped Cream Frosting relies on simple, everyday ingredients such as heavy whipping cream, vanilla extract, white sugar and unsweetened cocoa powder. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026