How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fondue Swiss ?

You need 10 ingredients. The key ingredients include: 1 pound swiss cheese, 1/2 cup Kirsch, 1 clove garlic, 2 cups dry white wine, and more.

Is Fondue Swiss suitable as general?

Yes, Fondue Swiss falls under the General category and is a great choice for this type of meal.

How do I store leftover Fondue Swiss ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fondue Swiss Recipe

Name: Fondue Swiss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound swiss cheese; 1/2 cup Kirsch; 1 clove garlic; 2 cups dry white wine; 3 tablespoons flour; 1 teaspoon lemon juice; 1/8 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon nutmeg or paprika; 1 1/2 loaves french bread

Fondue Swiss

Eats Now Editorial Team · 499 kcal · General

Fondue Swiss – a delicious recipe with swiss cheese, clove garlic, white wine, flour, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Fondue Swiss

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