How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fold-Over Apple Raisin Pie?

You need 11 ingredients. The key ingredients include: 1 1/4 c. plus 2 Tbsp. all-purpose flour, divided, 1/4 tsp. salt, 1/4 c. (1/2 stick) butter, 2 Tbsp. vegetable shortening, and more.

Is Fold-Over Apple Raisin Pie suitable as baking & desserts?

Yes, Fold-Over Apple Raisin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fold-Over Apple Raisin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fold-Over Apple Raisin Pie Recipe

Name: Fold-Over Apple Raisin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. plus 2 Tbsp. all-purpose flour, divided; 1/4 tsp. salt; 1/4 c. (1/2 stick) butter; 2 Tbsp. vegetable shortening; 3 to 5 Tbsp. ice water; 2 c. sliced peeled apples (2 medium); 1/4 c. raisins; 1/4 c. firmly packed light brown sugar; 1 tsp. lemon juice; 1/2 tsp. cinnamon; 1/4 tsp. ground ginger

Fold-Over Apple Raisin Pie

Eats Now Editorial Team · 502 kcal · Baking & Desserts

Fold-Over Apple Raisin Pie – a delicious recipe with flour, salt, butter, vegetable shortening, water, apples. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fold-Over Apple Raisin Pie

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