Foil Packet Grilled Potatoes

1. 1

   Peel and dice potatoes - about 1-inch size pieces.

2. 2

   Mix olive oil and spices in large bowl.

3. 3

   Stir in potatoes and mix well.

4. 4

   (Optional) Microwave potatoes for a minute or two if you don't want to cook them on the grill as long.

5. 5

   Separate potatoes into a few 12-inch packets and wrap up.

6. 6

   Cook 30 minutes on the grill or until done to your liking.

7. 7

   Sprinkle with shredded parmesan when done and seal foil back up to melt it, or sprinkle it on during the last 5 minutes on the grill.

* Per serving · 4 servings · Values may vary.

No additional tips available.