How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Foil Dinners?

You need 6 ingredients. The key ingredients include: 1 to 1 1/2 lb. round steak, cut into 1-inch cubes, 10 oz. pkg. frozen peas, 4 carrots, thinly sliced, 4 medium potatoes, peeled and quartered, and more.

Is Foil Dinners suitable as soups & stews?

Yes, Foil Dinners falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Foil Dinners?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Foil Dinners Recipe

Name: Foil Dinners
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 to 1 1/2 lb. round steak, cut into 1-inch cubes; 10 oz. pkg. frozen peas; 4 carrots, thinly sliced; 4 medium potatoes, peeled and quartered; 1 can cream of mushroom soup; 1 envelope onion soup mix

Foil Dinners – a delicious recipe with frozen peas, carrots, potatoes, cream of mushroom soup, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. round steak, cut into 1-inch cubes
10 oz. pkg. frozen peas
4 carrots, thinly sliced
4 medium potatoes, peeled and quartered
1 can cream of mushroom soup
1 envelope onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Foil Dinners

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