Name: Fog Cutter
Yield: 4 servings
Ingredients: 1/4 cup fresh orange juice; 3 tablespoons (1 1/2 ounces) white rum; 2 tablespoons fresh lemon juice; 1 tablespoon (1/2 ounce) dry gin; 1 tablespoon (1/2 ounce) brandy; 1 tablespoon Toasted Orgeat Syrup; 1 tablespoon (1/2 ounce) Amontillado sherry; Mint sprig; Garnish: orchid blossom, fresh orange slice

Fog Cutter – a delicious recipe with orange juice, white rum, lemon juice, gin, brandy, Toasted Orgeat Syrup. Easy to follow and perfect for any occasion.

Servings: 4 persons

1/4 cup fresh orange juice
3 tablespoons (1 1/2 ounces) white rum
2 tablespoons fresh lemon juice
1 tablespoon (1/2 ounce) dry gin
1 tablespoon (1/2 ounce) brandy
1 tablespoon Toasted Orgeat Syrup
1 tablespoon (1/2 ounce) Amontillado sherry
Mint sprig
Garnish: orchid blossom, fresh orange slice

Quick Info

Servings
4 servings
Category
General

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Fog Cutter

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