Bake this irresistible Fluffy Persimmon Pie at home. Made with persimmon pulp, cream cheese, powdered sugar and thawed whipped topping. Easy step-by-ste…
This Fluffy Persimmon Pie relies on simple, everyday ingredients such as persimmon pulp, cream cheese, powdered sugar and thawed whipped topping. It comes together quickly and makes 4 servings, at about 793 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fluffy Persimmon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026