How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fluffy Pancakes?

You need 8 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 1 Tbsp. sugar, 1 1/2 tsp. baking soda, 1 tsp. baking powder, and more.

Is Fluffy Pancakes suitable as breakfast?

Yes, Fluffy Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fluffy Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fluffy Pancakes Recipe

Name: Fluffy Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 1/4 c. all-purpose flour; 1 Tbsp. sugar; 1 1/2 tsp. baking soda; 1 tsp. baking powder; 1/2 tsp. salt; 1 egg, beaten; 1 c. buttermilk; 2 Tbsp. melted margarine

Fluffy Pancakes – a delicious recipe with flour, sugar, baking soda, baking powder, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/4 c. all-purpose flour
1 Tbsp. sugar
1 1/2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 egg, beaten
1 c. buttermilk
2 Tbsp. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

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