Name: Fluffy Meat Loaf
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef*; 1 c. dry bread crumbs (Italian style or you can use regular flavor); 1 1/4 c. milk; 1 egg, beaten; 1/4 c. minced onion; 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. dry mustard; 1/4 tsp. celery salt; 1/4 tsp. garlic powder; 1/4 tsp. sage; 1 Tbsp. Worcestershire sauce; 8 oz. can tomato sauce (use some in loaf and some on top)

1 1/2 lb. lean ground beef*

1 c. dry bread crumbs (Italian style or you can use regular flavor)

1 1/4 c. milk

1 egg, beaten

1/4 c. minced onion

1/4 tsp. salt

1/4 tsp. pepper

1/4 tsp. dry mustard

1/4 tsp. celery salt

1/4 tsp. garlic powder

1/4 tsp. sage

1 Tbsp. Worcestershire sauce

8 oz. can tomato sauce (use some in loaf and some on top)

Fluffy Meat Loaf

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